Maharaja of India Menu

(Juliennes of potatoes and onions blended with crushed whole red chillies, tempered with curry leaves and mustard seeds.)

Chicken 65 is a universal favourite Indian appetiser which is flavorful, crispy and super delicious finger leaking dish

(Homemade spiced mincemeat stuffed in a pastry and deep fried)

(Made with boiled & mashed potatoes, spices and herbs)

(Onion bhaji, samosa and paneer tikka)

Fried crispy paneer tossed in a spicy sauce

Slices chicken tikka paan fried with spice and herbs comes in a purre bread with cheese

Malagatani or lentils soup

(Mince lamb kebab, lightly spiced, skewered and chargrilled in the tandoor)

(King prawn cooked in a medium spiced sauce and on thin bread)

(A combination of chicken tikka, lamb tikka, sheek kebab and onion bhajee serve in a sizzling dishes, with salad)

(Spicy and tangy king prawn, marinated in garlic turmeric and lemon juice cooked with goan chilli)

(Diced Chicken or potato cooked with chat masala and served on a puree fried bread)

(Lamb chops cooked in a clay oven then fried with fresh garlic and onions)

(Boneless chunks of salmon chargrilled and flavoured with dried fenugreek)

(Tender pieces of lamb or chicken marinated in our special sauce, then cooked in a clay oven)

(Paneer grilled cooked in a clay oven)

(King prawn pan fried with fresh garlic and onions served on a sizzler)

(Half a tender chicken on the bone marinated with yoghurt and spices and cooked in the tandoor)

(Chicken or lamb cooked with aromatic vegetables in a marinade of ground aromatic spices, capsicum red onions and tomatoes and chargrilled)

(King prawn skewered with aromatic vegetable in a marinade of ground aromatic spices, capsicums , red onion and tomatoes and char-grilled)

(Slice pieces of cheese skewered with aromatic vegetables in a marinade of ground aromatic spices,capsicum ,red onions and tomatoes and char-grilled.)

(King prawn marinated in our special sauce, then cooked in a clay oven)

(Whole platter of tandoori delicacies served in a sizzler, comes with salad)

(Pieces of chicken or lamb marinated in our special sauce, then cooked in a clay oven)

(Lamb chops cooked in a clay oven then fried with fresh garlic and onions)

(Salmon fish marinated and cooked in a clay oven with green papers, tomatoes and onion)

(Include mix starter, tandoori chicken , lamb and chicken tikka, tandoori king prawn, salad, onion bhajee(st) vegetable somosa(st), vegetable dish, Nan and Pilaw rice)

(Breast pieces of chicken barbecued in the clay oven and served in a special creamy masala sauce)

(Chicken cooked in a rich creamy sauce with butter and fresh cream)

(Fresh chillies,red and green peppers, fried garlic on top, cooked in medium sauce )

Crumbled home made paneer (cottage cheese) is added to sauteed onions, tomatoes and spices for a satisgfying hot

(Authentic dish made with fresh grill chicken or meat mixed pepper, tomatoes, onions comes with medium spicy sauce cooked with fresh garlic)

(Fresh chillies,red and green peppers, fried garlic on top, cooked in medium sauce )

Grilled chicken on the bone mixed with medium spicy sauce

(Tender pieces of lamb cooked in a specially prepared cream and nuts sauce)

(BBQ Chicken cooked in a rich fairly hot sauce)

(Mince lamb cooked in medium spices with onions and peppers. Served sizzling)

(Lamb chop marinated in special sauce cooked in medium spice)

Lamb cooked with bhindi with herbs and spices in a medium sauce.

(Spring lamb cooked in a thick medium sauce with fresh ginger, green papers and served in a cast iron bowl)

(Tandoori baked chicken cubes cooked in a medium spicy sauce and fresh herbs, garnished with tomatoes and green papers )

(Minced meat, chicken tikka and prawn)

(Bangladeshi fish cooked in a medium spice in a curry sauce)

(Medium spiced cooked in a mustard seed, coconut and lime juice)

(Medium spice curry sauce dish)

(Cooked with coconut, almond and fresh cream ) very mild

(Cooked with onion, tomatoes and fresh herbs)

(Cooked with lentil, sweet and sour sauce )

(Cooked with onion, tomatoes and green chillis)

(Medium spice curry sauce dish)

(Cooked in a medium spicy thick brown sauce)

Cooked with medium spicy sauce with onion, tomatoes, green chllis, peppers

Lentils cooked with butter, herbs, freshly fried garlic and aromatic spices.

Steamed potatoes cooked with garlic, herbs and medium spices.

MATAR PANEER: Indian cottage cheese cooked with green peas. Saag Paneer: Indian cottage cheese cooked with spinach.

Mixed vegetables cooked with herbs and spices in a medium curry sauce.

Green okra cooked in medium spices with butter, onions and spices.

Deep fried baby aubergine cooked in medium spices, herbs and tamarind paste.

Mushrooms stir-fried with onions, herbs, garlic and spices.

SAAG ALOO: spinach and potatoes stir-fried with onions, spices, garlic and herbs. SAAG BHAJI: spinach stir-fried with onions, spices, garlic and herbs.

Aubergine cooked with onions, spices, garlic and herbs.

ALOO GOBI: Cauliflowers stir-fried with potatoes, onions, garlic and spices. GOBI BHAJI: Cauliflowers stir-fried with onions, garlic and spices.

Chick peas cooked with garlic, onions and lime juice in a medium spiced sauce. CHANA BEGUN: chick peas cooked with aubergines, onions and garlic. Medium spiced.